QC Technician

Job Category: Technician
Job Type: Full Time
Job Location: Uganda

Job Functions /Responsibilities:

The following list of duties and responsibilities of the QA/Sanitation Technologist is not intended to be an all-inclusive list of duties and responsibilities of the job described. Rather they are intended only to describe the general nature of the job.

  • Strong knowledge of Sanitation practices, working with the sanitation team to ensure plant pre-op inspection compliance.
  • Collect samples and assists with completion of tasks in the QA Microbiology and Chemistry Lab.
  • Assist in food safety (CFIA, 3rd Party and customer) audits and mock recalls.
  • Performs general lab procedures and other designated QA task, as needed.
  • Maintain and update daily QA and plant reports; ensure accuracy and correctness of data
  • Work closely with QA Manager and plant management on special projects.
  • Perform other duties assigned or required by QA/QC Manager.
  • Routine QA Duties:
  • Perform daily operational checks; verification of pre-operational checks, chemical concentration checks and conducts sanitation audits
  • Perform CCP verifications e.g. metal detector checks
  • Perform Thermometer Calibration, Light Intensity Checks, Monthly Glass/Brittle Plastic Monitoring; Monthly GMP Audits
  • Perform finished product quality checks and collecting retention samples
  • Perform incoming product quality checks
  • Perform sampling of finished products for micro and physico-chemical analysis
  • Perform evisceration, animal welfare, and other poultry inspection tasks
  • Managing inventories for lab supplies
  • Completing the Condemn Reports
  • Filling, organizing and achieving the documents
  • Direct contact for CFIA during afternoon shift
  • Participate in trainings in QC team

Qualification:

  • Possession of Diploma or University Degree in Food Science.
  • Minimum of 1 year in Quality Assurance/ Quality Control activities within a food processing industry
  • Intermediate Proficiency in Microsoft Office (word, excel, outlook, etc).
  • Basic knowledge in CFIA FSEP Manual and HACCP System preferred.
  • Experience in a food processing facility is an asset.

To find out more how you can be a part of this dynamic team, please send your resume and cover letter along with your salary expectation to the HR Department. We thank all applicants; however, only those under consideration will be contacted.

Job Type: Full-time

Experience:

  • QC/QA experience in food processing industry: 1 year (Preferred)

Education:

  • Secondary School (Preferred)

Location:

  • Surrey (Preferred)

Licence:

  • Food Science degree or diploma (Preferred)

Language:

  • english (Preferred)

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